For proving bread dough. Made from natural cane, gives bread its typical structure.
DIMENSIONS: Ø 25 cm | Height 8.5 cm | for loaves from 1500g to 2500g
INFO: After use; brush your banneton dry with a stiff brush. Only wash when you absolutely have to with cool water. Do not soak as water may warp the natural cane. Store in a dry airy area when not in use.