For an excellent cup of Italian coffee, the classic eight-side household coffeepot is considered a true Italian tradition.
The unit is extremely simple to use. Just fill the lower chamber with water and the filter with ground espresso coffee. Place the pot on the stove and heat until the water boils. As it does, the liquid espresso moves to the upper chamber of the pot, ready to be poured into an awaiting espresso cup. After that, all you need to do is enjoy the delicious cup of coffee.