Professional mould in polycarbonate, a material that allows you to obtain shiny and perfect chocolates. It is important to temper the chocolate well before pouring it into the mould.
Dimensions: 200 x 120 x 20 h mm | 5 Cavities ⌀ 52 mm
Hand Wash
Professional mould in polycarbonate, a material that allows you to obtain shiny and perfect chocolates. It is important to temper the chocolate well before pouring it into the mould.
Dimensions: 200 x 120 x 20 h mm | 5 Cavities ⌀ 52 mm
Hand Wash